Softype helps hotels, resorts, restaurant chains, and food and beverage operators run every property and outlet on one connected Oracle NetSuite platform. We integrate PMS and POS systems, connect kitchens, inventory, and procurement to finance, and give your team real-time visibility into how every location is performing

A single guest stay is recorded across the PMS, outlet POS, and banquet sheets, while kitchen production, stock transfers, and supplier invoices run behind the scenes. When each system runs separately, that information never connects.
Leadership can't see which locations are profitable, chefs can't explain why food cost rose at one outlet, and finance spends two weeks every month consolidating spreadsheets. The challenge isn't recording sales and costs. It's keeping them tied to the location, outlet, and recipe they belong to.

For hospitality groups, visibility means knowing where revenue comes from, what it costs to deliver, and which outlets drive or drain profitability. Oracle NetSuite connects financial management, procurement, inventory, and reporting across every property and outlet on one cloud ERP platform.

See revenue, costs, and profitability by hotel, restaurant, catering operation, and commissary through real-time financial reporting, not weeks after month-end.

Integrate hotel PMS and restaurant POS systems with NetSuite to automate room revenue, guest billing, and outlet sales posting. End-of-day reconciliation becomes a verification step, not a data assembly project.

Track food cost by outlet, menu, and recipe, connected to purchasing and inventory. Spot margin erosion before it compounds with integrated recipe costing and food cost management.

Consolidate hotels, restaurants, catering, and commissary operations across multiple entities, brands, and currencies with NetSuite's financial consolidation capabilities, without spreadsheet-based workarounds.
Hospitality groups run rooms, restaurants, bars, banquets, and central kitchens side by side, often across multiple properties and brands. Oracle NetSuite connects these operations to centralized finance instead of treating each location as a standalone business.

Integrate PMS platforms like Oracle OPERA, Hotelogix, or Djubo and POS systems like Oracle Simphony, so room, F&B, and event revenue flow into finance by property and outlet.
Connect recipes, ingredient costs, purchasing, and commissary production. Compare expected and actual food cost to pinpoint waste, portion variance, and supplier price changes.
Manage procurement, inventory, fixed assets, and reporting across entities. New locations launch on standardized configurations and report in the same system from day one.
Connect hotel property management systems and restaurant point-of-sale systems to Oracle NetSuite for automated revenue posting, guest billing reconciliation, and daily sales reporting. Reduce manual re-entry and the discrepancies that come with it.





For businesses running multiple plants or legal entities, NetSuite also supports centralized financials and multi-entity consolidation.